TECHNOLOGIST: MEAT

Listing reference: woolw_000848
Listing status: Under Review
Apply by: 24 May 2024
Position summary
Industry: FMCG & Supply Management
Job category: FMCG, Retail, Wholesale and Supply Chain
Location: Western Cape
Contract: Permanent
Remuneration: MARKET RELATED
EE position: No
Introduction
A dynamic team player is required to join our Meat department, in order to provide the competitive edge through the delivery of quality, safety, availability and innovation.
Job description

  • Brand integrity and product safety
  • Customer satisfaction
  • Develop technically leading edge, innovative and high quality products.
  • Implement business and technical strategies.
  • Provide input into category, technical and supplier strategies and implementation of technical aspects thereof.
  • Work with and leading existing suppliers to constantly meet Woolworths and regulatory requirements.
  • Working effectively within a multidisciplinary team
  • Technical communication and interaction with buying departments, stores and suppliers
  • Involvement in category specific developments and projects
  • Manage and monitor technical function in order to meet departmental operating plan
  • Product and process audits, including the formulation of specifications
  • Quality monitoring and reporting
  • Packaging development, with respect to legislation, travel tests, nutritional aspects and shelf life
  • Build and manage relationships with suppliers and stakeholders.

Minimum requirements

  • BSC Food Science/BTech in Food Technology with 8-10 years experience
  • Understanding of high/low risk processing within the meat industry an advantage
  • Knowledge of technical processes and principles (including HACCP, GMP, Supply Chain, Raw materials)
  • Proven track record of relevant industry experience / knowledge across a wide range of product
  • Technical product knowledge (including characteristics, raw material sourcing / manufacturing processes and quality / safety parameters)
  • Knowledge of packaging, functionality and application
  • Understanding of environmental management and sustainability
  • Ability to multitask
  • Ability to identify problems and implement effective solutions in collaborations with supplier base.
  • Team player with ability to work effectively with a diverse group of people
  • Quality / high standard mind-set
  • Innovation / continuous improvement mind-set
  • Ability to work effectively in a fast-paced, pressurised environment
  • Developed sensory skills
  • Business acumen, judgement and problem solving ability
  • Strategic development and planning skills
  • Project Management Skills
  • Networking and influencing skills
  • Assertive communication and conflict handling skills
  • Pro-active, innovative and entrepreneurial
  • Flexible with ability and willingness to travel
  • Ability to work productively in a stressful environment

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