Kitchen and Bakery – Store Specialist: Interactive
Listing reference: woolw_001093
Listing status: Closed
Apply by: 17 February 2025
Position summary
Industry: Wholesale & Retail Trade
Job category: Retail Operations
Location: Cape Town North
Contract: Permanent
EE position: Yes
Introduction
We are looking for a skilled and versatile culinary professional with experience in both the kitchen and bakery to join our team.
If you’re passionate about creating high-quality dishes and baked goods, providing excellent customer service, and working in a fast-paced environment, we want to hear from you!
Flexibility to work various shifts is required, and the ability to travel to and from our Durbanville Village Square and Tyger Valley Mall Woolworths stores is a must.
Job description
The ideal candidate should be proficient in preparing a variety of dishes and baked goods, with a focus on quality and presentation.
Must be able to manage multiple tasks in a fast-paced environment, maintain kitchen cleanliness and safety standards, and provide excellent customer service.
Availability to travel to Durbanville Village Square and Tygervalley Mall Woolworths stores.
Candidate must also be available and flexible to work different shifts.
Minimum requirements
- Able to travel to Durbanville Village Square and Tygervalley Mall Woolworths stores.
- You enjoy chatting to customers.
- Dedicated to providing outstanding customer service, ensuring that customers have a positive experience and their needs are met with professionalism and care.
- You love the Woolies food quality and are excited to share this with customers.
- Hygiene is very important to you.
- You have had some exposure to the Kitchen and Bakery counters (interactive) and you know you can add value to these areas.
- Strong ability to work effectively with kitchen staff, ensuring smooth operations and high-quality service in both the bakery and kitchen environments.
- Proficient in preparing a wide variety of dishes, with a deep understanding of flavor profiles, cooking techniques, and presentation.
- Skilled in creating baked goods, from artisan breads to intricate pastries, with a strong focus on precision and consistency.
